Food:
Symptoms usually appear between 2 and 6 hours after eating the food. Is usually associated with nausea, vomiting, diarrhea, abdominal pain and headache. It is very important to keep the patient hydrated, so it should be given to drink plenty of fluids as alkaline lemonade (1 liter of water, juice of 1 lemon, a pinch of salt and a bicarbonate).
Alcohol:
take down the person, open the airway and place in the “security position”. To do this, turn the subject’s head slowly towards oneself, to stretch the arm closest to us placing it alongside the body, stretch also the same side leg, bend the other arm and one leg so that it rests in a lateral position. So keep the airway open and avoid aspiring saliva or vomit.
Drug:
it is very important to see a doctor urgently. Before that can induce vomiting to empty the stomach contents, keeping the airway open and place it in a safe position.
Tags: poisoning
